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Jhammel ginger's bulbous, aromatic roots can be sliced fresh and added to stews and seafood dishes to remove gaminess, ground and steeped in hot water to cure head colds, or dried and ground into a powder to use as a spice for breads and cookies.
- Category
- Ingredient
- Item level
- 285
- Equip level
- 1
- Rarity
- Common
- Sold as
- Ingredients