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Welcome back, Chefs! 👨🍳 A customer may be gone, but your work isn't over yet! Once guests leave, they'll leave behind two things: their payment and a messy table. Collect the cash , clear away the leftovers, and get the table ready for the next group. A clean dining room keeps customers flowing and your diner running at full speed. {STEAM_CLAN_IMAGE}/46129986/a1b1dbdfe9fc366349fd8de32d75aaf7dc3…